BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Murrells Inlet MarshWalk - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://marshwalk.com
X-WR-CALDESC:Events for Murrells Inlet MarshWalk
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230227T160000
DTEND;TZID=America/New_York:20230303T210000
DTSTAMP:20260427T155351
CREATED:20230128T212032Z
LAST-MODIFIED:20230212T123653Z
UID:2021-1677513600-1677877200@marshwalk.com
SUMMARY:3rd Annual MarshWalk Restaurant Week
DESCRIPTION:Join us for our 3rd Annual MarshWalk Restaurant Week right here on the Murrells Inlet MarshWalk featuring Jamie Sanderson\, The Culinary Encourager February 27th-March 3rd! \nEight restaurants to dine\, all featuring amazing three-course menus for only $35\, with only five days to try all of the special menu items prepared by our award winning MarshWalk chefs- for these FIVE DAYS only\, February 27th-March 3rd! Our menu boasts amazing steam pots\, sushi\, the most savory steaks\, and of course – the freshest seafood! \nOur Full MarshWalk Restaurant Week 2023 Menu: \nWahoo’s Restaurant Menu\n1st Course:\nSautéed Prince Edward Mussels with\nDiced Heirloom Tomatoes and Baby Spinach in a light lemon Cream Sauce\nAccompanied by Garlic Toast Points \n2nd Course:\nIceberg with Homemade Blue Cheese Dressing\,\nCrispy Pork Belly Lardoons and Tomatoes \n3rd Course:\nGrilled Local Mahi served over Herb Andouille Sausage Risotto\nAccompanied by Crawfish Étouffée finished with Roasted Garlic Butter \nBovine’s\n1st Course:\nChicken and Sausage Gumbo \n2nd Course:\nHouse Salad with choice of Dressing \n3rd Course:\nGrilled 6oz Filet served over Bacon Wrapped Wedge Potatoes and\nTopped with 2 Grilled Shrimp finished with a Cajun Aioli \nCreek Ratz\n1st Course:\nHushpuppies \n2nd Course:\nHouse Salad with choice of Dressing \n3rd Course:\nBucket of Steamed Local Oysters \nDrunken Jack’s\n1st Course:\nChoice of house salad\, a cup of clam chowder\, or lowcountry she crab soup \n2nd Course:\nGrilled 4oz filet medallion over a red wine mushroom demi-glaze\, a crab cake on a bed of fire roasted corn & peppers and topped with grilled shrimp and red skinned mashed potatoes\n-OR-\nShrimp & Grits\n-OR-\nBaked Stuffed Flounder- Skinless tender flounder filet layered with crab meat\, shrimp and cheddar stuffing\, topped with panko breading and lobster cream sauce \n3rd Course:\nKey Lime Pie \nWicked Tuna\n1st Course:\nArugula salad\, cherry tomato\, red onion and vinaigrette dressing \n2nd Course:\nChoice of Tuna Crunch Roll or Grilled Octopus with a white bean puree \n3rd Course:\nFilet Tips or Garlic Shrimp pasta \nDead Dog Saloon\n1st Course:\nHouse smoked chicken and corn chowder \n2nd Course:\nBBQ pulled pork egg rolls (Pulled Pork\, Cole Slaw\, Cheddar and Jack cheeses\, Served with ranch) \n3rd Course:\nBrisket Bowl (House smoked brisket\, Cilantro lime rice\, Pickled red onions\, Alabama white sauce) \nClaw House\n1st Course:\nLobster Bisque \n2nd Course:\nBanging Chili Shrimp over rice\n(Fried shrimp\, Thai chili aioli\, White rice) \n3rd Course:\nCajun redfish topped with a flame roasted corn salsa\, served over creamy\ngrits \n 
URL:https://marshwalk.com/calendar/3rd-annual-marshwalk-restaurant-week/
LOCATION:The Murrells Inlet MarshWalk\, 4025 Hwy 17 Business\, Murrells Inlet\, SC\, 29576\, United States
ATTACH;FMTTYPE=image/png:https://marshwalk.com/wp-content/uploads/2023/01/MW-RW-22-Event-Cover-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230304T110000
DTEND;TZID=America/New_York:20230305T160000
DTSTAMP:20260427T155351
CREATED:20230212T140004Z
LAST-MODIFIED:20230212T140004Z
UID:2031-1677927600-1678032000@marshwalk.com
SUMMARY:9th Annual Taste of the MarshWalk!
DESCRIPTION:It’s the perfect time of the year for the great flavors at The 9th Annual Taste of the MarshWalk on March 4th & 5th\, from 11AM to 4 PM. Sample the Chef’s favorite dishes from each if our eight Award-Winning Restaurants. Local Artisans\, Crafters\, Live Music\, and Kids’ Activities will line the MarshWalk both days for a fun filled weekend in the Inlet.\n\nSmall Dish Tastings will include the areas Freshest Local Seafood as well as Non-Seafood Items for the Land Lovers\, available at $5-$8 per sample.\n\nLive music will include local favorites. Local Artists\, Jewelry Designers\, Crafters\, and Unique Clothing Items will be featured among the many available vendors. Bounce Houses\, Games\, Camel and Pony Rides\, a Petting Zoo\, and much more will easily keep the kids entertained.\n\nDon’t forget about our Bloody Mary Showdown sponsored by Deep Eddy Vodka happening at each of our eight restaurants as well! Each restaurant will be featuring their own Bloody Mary bar with their own creative twists!\n\nThe MarshWalk Group is a collaboration of eight Restaurants along the MarshWalk: Bovine’s\, Wahoo’s\, Drunken Jack’s\, Creek Ratz\, Dead Dog Saloon\, The Claw House\, The Wicked Tuna\, and Mojo’s Marina Bar and Grille.\n\nThere is no fee to attend this event as the view\, the music\, and the fun is always free here on the MarshWalk!\nFor Vendor opportunities\, please contact brickyardmarketingllc@gmail.com as we have a limited amount of vendors that we will be accepting for this event.
URL:https://marshwalk.com/calendar/9th-annual-taste-of-the-marshwalk/
LOCATION:The Murrells Inlet MarshWalk\, 4025 Hwy 17 Business\, Murrells Inlet\, SC\, 29576\, United States
ATTACH;FMTTYPE=image/png:https://marshwalk.com/wp-content/uploads/2023/02/TOTMW-23-Banner-Print.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230317T170000
DTEND;TZID=America/New_York:20230317T220000
DTSTAMP:20260427T155351
CREATED:20230226T021349Z
LAST-MODIFIED:20230309T184524Z
UID:2036-1679072400-1679090400@marshwalk.com
SUMMARY:Luck of the MarshWalk St. Patrick's Day Celebration
DESCRIPTION:If you are looking for the gold at the end of the rainbow\, the MarshWalk is where you are headed. Grab your green gear and collect your gold coins at the MarshWalk and one lucky leprechaun will win their very own pot of gold. Participants will travel up and down the MarshWalk enjoying the best Irish Inspired food and drink specials. All eligible participants for the costume contest must register between Wahoo’s and Drunken Jack’s from 5pm-7pm and must be present at The Wicked Tuna by 8:30pm where winners will be announced promptly at 9pm. Over $1\,000 in cash and gift cards will be awarded to the person with the Luckiest Attire. Participants must be registered and also present to win. Live music and drink specials are sure to kick your Irish Step dancing into high gear at this year’s Luck of the MarshWalk! \nMark your calendars and gather your shamrocks and plan on bringing some luck to the MarshWalk this St. Patrick’s Day! \nLuck of the MarshWalk Prizes\n1st Place: $300 and $100 in MarshWalk gift cards\n2nd Place: $200 cash and $100 in MarshWalk gift cards\n3rd Place: $100 cash and $100 in MarshWalk gift cards\nHonorable Mention: $100 in MarshWalk gift cards
URL:https://marshwalk.com/calendar/luck-of-the-marshwalk-st-patricks-day-celebration/
LOCATION:The Murrells Inlet MarshWalk\, 4025 Hwy 17 Business\, Murrells Inlet\, SC\, 29576\, United States
ATTACH;FMTTYPE=application/pdf:https://marshwalk.com/wp-content/uploads/2023/02/Luck-MW-22-Print-Banner-3x6-1.pdf
END:VEVENT
END:VCALENDAR