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10th Annual Taste of the MarshWalk Event!

February 24 @ 11:00 am - February 25 @ 4:00 pm

It’s the perfect time of the year for the great flavors at The 10th Annual Taste of the MarshWalk on February 24th & 25th, from 11AM to 4 PM. Sample the Chef’s favorite dishes from each if our eight Award-Winning Restaurants. Local Artisans, Crafters, Live Music, and Kids’ Activities will line the MarshWalk both days for a fun filled weekend in the Inlet.
Small Dish Tastings will include the areas Freshest Local Seafood as well as Non-Seafood Items for the Land Lovers, available at $5-$8 per sample.
Live music will include local favorites. Local Artists, Jewelry Designers, Crafters, and Unique Clothing Items will be featured among the many available vendors. Bounce Houses, Games, Camel and Pony Rides, a Petting Zoo, and much more will easily keep the kids entertained.
Don’t forget about our Bloody Mary Showdown sponsored by Deep Eddy Vodka happening at each of our eight restaurants as well! Each restaurant will be featuring their own Bloody Mary bar with their own creative twists!
The MarshWalk Group is a collaboration of eight Restaurants along the MarshWalk: Bovine’s, Wahoo’s, Drunken Jack’s, Creek Ratz, Dead Dog Saloon, The Claw House, The Wicked Tuna, and Neptune Bistro and Raw Bar.
There is no fee to attend this event as the view, the music, and the fun is always free here on the MarshWalk!
Food sampling menu (All items range from $5-$8 each):
-Mac & Cheese Crab Bites
-Seafood Gumbo
-Corn Muffin
-Coconut Shrimp
-Lightly Blackened Mahi Tacos served with shredded lettuce, diced tomato and cilantro lime aoli
-Homemade Crab Dip served with chips
Drunken Jack’s
-World Famous Hushpuppies with Honey Butter
-Low Country She Crab Soup
-Triggerfish Risotto- Blackened triggerfish over a shrimp, lump crabmeat, and parmesan risotto, finished with a seafood cream sauce
-Gator Bites
-Mahi Tacos
Dead Dog Saloon
-Pulled pork egg rolls: House smoked pulled pork, coleslaw, cheddar and jack cheese wrapped in a wonton and fried
-Brisket burnt ends: House smoked brisket chunks smothered in BBQ sauce
-Smoked chicken tacos: House smoked chicken topped roasted corn salsa, monterey jack cheese, bbq sauce and guacamole
The Claw House
-Avocado and crab boat: Half avocado stuffed with a crab and corn salad topped with pickled red onions and poblano avocado ranch dressing
-Shrimp and fried grits: Shrimp, andouille sausage, peppers and low country gravy served over a fried grit cake
-Shrimp and crab rangoon egg rolls: Served thai chili sauce
The Wicked Tuna
-Pork Gyoza
-Fat Crab (2pc)
-Shrimp & Grits
Neptune Bistro and Raw Bar
-Chicken Taco
-Shrimp Pasta
-Mix Charcuterie


February 24 @ 11:00 am
February 25 @ 4:00 pm


Murrells Inlet MarshWalk
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The Murrells Inlet MarshWalk
4025 Hwy 17 Business
Murrells Inlet, SC 29576 United States
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